Hearty. Chewy. Honest.

Our Soft Euro Buns blend European-style density with a softer bite — no fluff, just real dough and long fermentation.

Perfect with savoury fillings or eaten plain. When you want bread that actually tastes like bread.

介于蓬松与扎实之间，咬感明确、麦香浓郁。

低糖、低油、低添加，用时间慢慢发酵出朴实的风味。

适合搭配咸口馅料，也能单吃细嚼，是你越吃越爱的那种踏实感。